When you’re left with lumpy mashed potatoes from last night’s dinner, don’t be tempted to toss them just yet. Instead, let your creativity shine by transforming them into something new and delicious. As a staple food, mashed potatoes can get repetitive, but with a little imagination, they can become a tasty snack, a satisfying breakfast, or even a fantastic dinner. To give you some inspiration, here are 38 easy and creative leftover mashed potato recipes that will satisfy your cravings.
38 Easy Leftover Mashed Potato Recipes
Leftover Mashed Potato Pancakes
Combine the remaining mashed potatoes with eggs, all-purpose flour, and your preferred seasonings to create a delicious potato pancake batter. Heat a non-stick skillet or frying pan over medium heat and add a small amount of oil to prevent sticking. Using a ladle, pour in the potato mixture, spreading it evenly across the surface. Cook for 2-3 minutes on each side, until the pancakes are golden brown and crispy. Serve hot with a dollop of sour cream and a sprinkle of chives for added flavor and texture.
Savory Shepherd’s Pie
Transforming leftovers into a hearty comfort dinner is as simple as layering mashed potatoes with your choice of leftover meats and vegetables. Place the mixture in the oven to allow the flavors to meld together, creating a satisfying and filling meal that’s perfect for any time of year.
Mashed Potato Waffles
Elevate the humble mashed potato by incorporating fresh herbs or aromatic cheeses into the mix. Next, create crispy waffles using a waffle maker and pair them with rich gravies or vibrant basil pesto for a match made in culinary heaven.
Leftover Fried Chicken and Mashed Potato Casserole
Combine the humble leftovers of mashed potatoes with the satisfying crunch of fried chicken, the nutritious boost of fresh spinach, and the creamy richness of melted cheese. Then, transfer this harmonious medley to a baking dish and let the magic unfold as it bakes until golden brown, releasing a savory aroma that’s sure to tantalize your taste buds.
Potato Bread
Looking for a bread that’s a cut above the rest? Consider substituting the classic option with a delicious potato bread recipe. Not only will this yield a tasty twist on traditional loaves, but you can also elevate the flavor further by adding your favorite herbs and cheeses. The result is a one-of-a-kind culinary experience that’s sure to impress.
Creamy Mashed Potato Soup
Transforming leftover mashed potatoes into a scrumptious dish is as simple as combining them with chicken or vegetable stock, followed by the addition of savory elements like crumbled bacon or diced ham. Allow the mixture to simmer until it reaches a piping hot temperature, then serve it alongside a crusty slice of garlic bread for a satisfying meal.
Cottage Pie
Imagine sinking your teeth into a satisfyingly warm Cottage Pie – a culinary embodiment of a comforting hug. The rich aroma of slow-cooked ground beef and vibrant vegetables wafts up from beneath a golden-brown crust of mashed potatoes, like a cozy blanket on a chilly day. With each spoonful, the familiar flavors unfold, offering solace to the weary soul and a respite from life’s daily stresses.
Classic Bangers and Mash
Savory simplicity comes together with a classic combination of browned ground beef and sautéed onions, which set the stage for a comforting casserole. The star of the show is a harmonious blend of mashed potatoes and melted cheese, carefully combined in a baking dish to create a satisfying and flavorful dinner experience.
Parsnip and Potato Potpie
Indulge in a satisfying and comforting culinary experience with a scrumptious pot pie, crafted with a medley of wholesome ingredients, including creamy mashed potatoes, sweet parsnips, and an assortment of tender vegetables.
Twice-Baked Potatoes
Transforming baked potatoes into a delightful treat is a simple yet effective process. Begin by scooping out the central portion of the potato, leaving the skin intact. Next, add your preferred topping – be it melted cheese or crumbled bacon – and mix well to combine. Finally, fill the potato skin with the cheesy or savory mixture and return it to the oven for a second baking session, until the outside is crispy and golden brown.
Potato Croquettes
To craft crispy, flavorful potato bites, start by shaping cooked mashed potatoes into small, uniform spheres. Next, lightly dust each ball with a layer of breadcrumbs, taking care not to overload them. Finally, gently place the coated potato balls in hot oil and fry until they reach a golden brown color, carefully monitoring their progress to avoid overcooking.
Cheesy Garlic Mashed Potatoes
Indulge your taste buds in the rich flavors of this delectable side dish by combining creamy mashed potatoes with a medley of savory ingredients – including softened cream cheese, melted butter, pungent garlic, and sharp cheddar. This harmonious blend creates a delightful culinary experience that’s sure to please even the most discerning palates.
Loaded Potato Skins
For a delightful twist on classic baked potatoes, start by cooking them until they’re perfectly tender. Then, carefully scoop out the centers to create space for your flavorful filling. Combine the scooped-out potato with crumbled bacon, melted cheese, and a dollop of sour cream, mixing well to ensure everything is fully incorporated. Next, fill the potato skins with the creamy mixture and place them back in the oven until the tops are golden brown and crispy.
Mashed Potato Pizza
Looking to shake up the traditional pizza game? Why not try using mashed potatoes as the foundation for your next pie instead? This unconventional approach allows you to add a creative twist to this classic comfort food. Simply mash up some spuds, spread them out on a baking sheet or individual crusts, and then top with your favorite toppings – think cheese, meats, veggies, or even something sweet like caramelized onions or roasted bell peppers. The result is a pizza that’s as unique as it is delicious.
Potato Pierogi
These delectable treats are essentially small, bite-sized parcels of comfort food, typically consisting of delicate, boiled or pan-fried wrappers filled to the brim with a harmonious blend of creamy mashed potatoes, caramelized onions, and melted cheese.
Mashed Potato Frittata
To create this dish, start by heating a pan over medium-high heat and sautéing a combination of caramelized onions, colorful bell peppers, and tender cooked potatoes. Once they’re nicely browned and fragrant, crack in some eggs and add your preferred seasonings. Then, transfer the mixture to the oven where it will finish cooking through to perfection.
Mashed Potato Donuts
Imagine indulging in the sweetness of freshly baked donuts, infused with the warmth of cinnamon, sugar, and nutmeg. The combination may seem unusual, but trust that it yields a delightful treat. By incorporating these spices into your mashed potato mixture, you’ll create a unique twist on traditional donut-making. Once fried to a golden crisp, dust with powdered sugar or drizzle with glaze for an unparalleled indulgence.
Mashed Potato Tacos
Transform traditional tacos by replacing the usual fillings with a creamy, savory twist. Start by warming up mashed potatoes until they’re cozy and ready to be filled. Next, add diced avocado for its velvety texture and subtle nutty flavor. Finally, spoon in some salsa to add a burst of tangy freshness. This unconventional combination may just become your new favorite taco alternative.
Colcannon
When it comes to creative ways to enjoy mashed potatoes, one popular combination is to mix them with leafy greens like kale or cabbage. Adding some crispy bacon bits can also elevate the dish to a whole new level.
Mashed Potato Empanadas
Combine cooked mashed potatoes with finely chopped onions, peppers, and other desired ingredients to create a satisfying and savory breakfast hash. Pan-fry the mixture until it’s crispy on the outside and fluffy within, perfect for starting your day.
Classic Bangers and Mash
Indulge in the quintessential British comfort food by layering juicy sausages over a bed of creamy mashed potatoes, then crowning it all off with a rich and savory gravy – a match made in culinary heaven.
Corned Beef Hash
Begin your day with a satisfying morning meal by cooking a medley of ingredients together in a skillet. Sear diced corned beef, bell peppers, and onions until they’re caramelized to perfection, then serve it atop mashed potatoes for a filling and flavorful breakfast.
Mashed Potato Cakes
Transforming leftover mashed potatoes into crispy cakes is a simple yet effective way to repurpose this staple side dish. To do so, take your leftover mashed potatoes and shape them into patty-like forms, roughly 1/2 inch thick. Next, heat a non-stick skillet or cast-iron pan over medium-high heat, adding a small amount of oil to prevent sticking. Once the oil is hot, add the potato cakes and cook for approximately 4-5 minutes on each side, or until they reach a golden-brown crispy exterior. Serve your pan-fried mashed potato cakes with a dollop of tangy sour cream or sweet applesauce to provide a delightful contrast in textures and flavors.
Mashed Potato Gnocchi
Transforming leftover mashed potatoes into a delicious meal is a great way to reduce food waste. To do so, combine the cooled mashed potatoes with flour and beaten eggs to form a dough. Once formed, knead the mixture gently until it becomes smooth and pliable. Next, bring a large pot of salted water to a boil and carefully add the gnocchi dough, making sure not to overcrowd the pot. Allow them to cook for 3-5 minutes or until they float to the surface. Remove the cooked gnocchi from the boiling water with a slotted spoon and serve them hot with your preferred sauce, such as tomato-based or creamy options, to enjoy the fruits of your labor.
Mashed Potato and Leek Soup
Transform leftover mashed potatoes into a rich and satisfying creamy soup by starting with a flavorful foundation. Simply sauté sliced leeks and minced garlic in a pan until they’re softened and fragrant, then add your choice of chicken or vegetable stock to create a savory broth. Once the mixture is smooth and creamy, finish it off with some chives for a pop of color and freshness.
Mashed Potato Breakfast Burritos
Start your day off right by transforming ordinary tortillas into a satisfying breakfast treat. Simply fill them with a medley of leftover delights, such as creamy mashed potatoes, fluffy scrambled eggs, melted cheese, and any other morning must-haves you’ve got on hand.
Potato and Bacon Breakfast Casserole
To craft a hearty breakfast casserole, begin by layering ingredients in a baking dish. Start with a bed of diced bacon, followed by mashed potatoes and shredded cheese. The combination of textures and flavors is sure to please. Next, pour over beaten eggs, ensuring they’re evenly distributed across the layers. Finally, bake until the eggs are set and the casserole is hot throughout, yielding a satisfying morning meal.
Potato Cakes with Smoked Salmon
Transforming leftover mashed potatoes into a delectable appetizer is a clever move. Simply combine the spuds with some fresh dill to infuse it with a bright, herbaceous flavor. Next, shape the mixture into patties or cakes, allowing them to hold their form. Finally, top each cake with a generous helping of smoked salmon and a dollop of tangy sour cream. The creamy texture and smoky flavor of the salmon pair beautifully with the comforting warmth of the mashed potatoes, while the fresh dill adds a pop of freshness. This unexpected combination is sure to delight your taste buds and leave you wanting more.
Mashed Potato and Sausage Casserole
Combine cooked sausage, mixed vegetables, and mashed potatoes to create a satisfying and filling dinner. This comforting casserole can be easily prepared by simply mixing the ingredients together, followed by a brief stint in the oven. The end result is a warm, inviting meal that’s perfect for any occasion.
Mashed Potato Queso Fundido
Transform humble leftovers into a rich and indulgent queso fundido dip by combining melted cheese with mashed potatoes, then amplify the flavors with a spicy kick from jalapeños or chiles.
Loaded Mashed Potato Spring Rolls
Transforming the humble mashed potato into a crispy, cheesy, and savory delight is as simple as wrapping it in a spring roll wrapper and frying to perfection. The combination of fluffy potatoes, melted cheese, and crispy bacon creates an addictive flavor profile that’s sure to please even the most discerning palates. Simply roll the leftover mashed potatoes with shredded cheese and crumbled bacon into spring roll wrappers, then carefully place them in hot oil for a few minutes until golden brown. Drain excess oil on paper towels and serve immediately for a show-stopping appetizer that’s guaranteed to disappear quickly.
Mashed Potato Tater Tots
Transform leftover mashed potatoes into delectable tater tots by shaping them into bite-sized cylinders. Next, coat the tots in a light layer of oil and fry until golden brown, ensuring a satisfying crunch on the outside. Serve these crispy treats with a side of ketchup or your preferred dipping sauce for an indulgent snacking experience.
Mashed Potato Goulash
Transform leftovers into a satisfying goulash by slowly cooking a blend of ground beef, caramelized onions, and paprika alongside mashed potatoes. This comforting dish will warm hearts and bellies alike.
Mashed Potato and Cheese Stuffed Mushrooms
Combine any remaining mashed potatoes with melted cheese to create a rich and creamy filling. Next, simply spoon this mixture into mushroom caps, being mindful not to overfill them. Finally, place the stuffed mushrooms on a baking sheet and bake until they’re tender and the filling has reached a golden brown perfection.
Mashed Potato and Corn Pancakes
Transform the humble mash potato into a savory delight by combining it with sweet corn, an array of spices, and a beaten egg. The result is a delectable pancake that’s sure to tantalize your taste buds. To elevate this dish further, serve the pancakes warm alongside a dollop of creamy sour cream or a zesty salsa for dipping.
Mashed Potato Sushi
Transform your leftover mashed potatoes into an innovative sushi filling by using them as the ‘rice’ in homemade sushi rolls. Get creative with your choices of ingredients and discover a new dimension to this classic Japanese dish.
Mashed Potato and Ham Croquettes
Transforming leftover mashed potatoes into a crispy treat is a clever way to breathe new life into yesterday’s dinner. To do so, shape the mashed potatoes around diced ham to create bite-sized morsels. Next, coat each piece in a layer of breadcrumbs for added texture and crunch. Finally, fry them until golden brown, resulting in a satisfying snack or appetizer that’s sure to please.
Mashed Potato and Cheese-Stuffed Peppers
Transform humble bell peppers by hollowing them out and filling them with a medley of leftover mashed potatoes, melted cheese, and fragrant herbs. As the peppers tenderize in the oven, the filling will bubble with excitement. This creative spin on a classic side dish is sure to delight. When it comes to repurposing leftovers, there’s no need to get stuck in a rut – with a little imagination, you can turn mashed potatoes into mouth-watering masterpieces. Whether you’re in the mood for comforting familiar flavors or something entirely new, these 38 easy leftover mashed potato recipes offer endless possibilities for culinary creativity.