Bratwurst, a quintessential German sausage, derives its rich flavor from a combination of veal, beef, and pork. This versatile ingredient can be cooked in multiple ways and is often found in pre-cooked or raw form. The purpose of this post is to share 41 simple yet mouth-watering bratwurst recipes that require minimal effort to prepare. These dishes promise to elevate your mealtime experience with their bold flavors and ease of preparation. Whether you’re a seasoned grill master or a culinary novice, this collection caters to all skill levels. From quick weeknight meals like sheet pan bratwurst with roasted vegetables to show-stopping weekend feasts like beer-braised brats paired with creamy mashed potatoes, the recipes within will inspire your culinary creativity and provide endless possibilities for mealtime excitement.
41 Savory Bratwurst Recipes
Grilled Bratwurst
Before starting the cooking process, ensure your grill is preheated to a medium heat setting. Once ready, place the bratwursts on the grill and cook for approximately 5-7 minutes per side, or until they achieve a desirable golden brown coloration.
Skillet Bratwurst
To begin, preheat your skillet to medium heat. Next, add one tablespoon of vegetable oil to the pan. Then, carefully place the bratwurst in the skillet and cook for approximately four to five minutes per side or until they develop a nice brown color.
Jalapeno Cheddar Bratwurst
For the perfect finishing touch, consider grilling or cooking your bratwurst to your liking, whether that’s a nice char or a juicy patty. Once cooked, assemble the sausages by placing them on a soft bun, then top with melted cheddar cheese and add some spicy flair courtesy of crispy jalapeno slices.
Beer Bratwurst with Onions
To begin the process of preparing your bratwurst, start by heating your grill to a moderate temperature. In a large skillet or pan, combine beer, sliced onions, and minced garlic, stirring until they’re well combined. Then, bring the mixture to a boil before reducing the heat and adding the bratwurst. Allow it to simmer for about 15-20 minutes, allowing the flavors to meld together. Once the brats are cooked through, remove them from the pan and place them on the preheated grill. Grill them for around 5-7 minutes, or until they’re nicely charred and slightly caramelized.
Bratwurst Soup
Begin by combining chicken broth, thinly sliced onions, minced garlic, diced potatoes, chopped carrots, and stalks of celery in a large pot. Next, add in some savory bratwurst to the mixture. Allow the ingredients to simmer together for approximately 20 minutes, or until the flavors have melded together and the vegetables are tender. Once complete, ladle the soup into bowls and serve it warm, savoring the rich and comforting aroma that fills the air.
Bratwurst and Sauerkraut
To begin, preheat a skillet over medium heat. Next, add one tablespoon of vegetable oil to the pan. Then, introduce sliced onions and cook for approximately 3-4 minutes. Once the onions are tender, add sliced bratwurst to the skillet and let it cook for another 5-7 minutes. As the sausage is cooking, incorporate sauerkraut into the mixture, stirring well to combine. Finally, allow the dish to simmer for an additional 5-7 minutes, allowing all the flavors to meld together.
Bratwurst and Peppers
To start, preheat a skillet over medium heat. Next, add one tablespoon of vegetable oil to the pan and let it warm up for a moment. Then, introduce the aromatics – in this case, sliced onions – and sauté them for around 3-4 minutes, stirring occasionally to ensure even cooking. After the onions have softened slightly, it’s time to bring in the supporting cast: add sliced green and red peppers to the pan and cook for an additional 5-7 minutes, or until they reach your desired level of tenderness. Once the peppers are cooked to your liking, it’s time to introduce the star of the show: slice up some bratwurst and add it to the pan. Cook the sausage for an extra 5-7 minutes, stirring occasionally to prevent burning. As everything comes together, you should be left with a flavorful and savory stir-fry that’s perfect for serving alongside your favorite sides.
Bratwurst Reuben Sandwich
To take your bratwurst sandwich to the next level, start by preparing the condiments. Grill or cook the sausage according to your preference, then slice it into manageable pieces. Meanwhile, toast some bread until it’s lightly browned and slightly crispy. Next, spread a layer of tangy mustard followed by a dollop of creamy Thousand Island dressing. Add some crunch with a handful of shredded sauerkraut, then top it all off with melted Swiss cheese and your perfectly cooked bratwurst.
Brats in a Blanket
Savory and indulgent, Brats in a Blanket have the unique ability to captivate palates across generations. These bite-sized bundles of juicy sausage wrapped snugly in a golden-brown, buttery crust are an irresistible treat that’s sure to delight.
Bratwurst Pasta
To prepare the dish, start by slicing the bratwurst into bite-sized pieces and sauté them in a skillet over medium heat for 5-7 minutes, allowing them to brown and crisp slightly. Next, add cooked pasta and alfredo sauce to the skillet, stirring well to combine. Continue cooking the mixture for an additional 5 minutes, ensuring the flavors have melded together and the ingredients are heated through.
Cheese Stuffed Bratwurst
Elevate your grilled sausages with the indulgent delight of cheese-stuffed bratwurst! This mouthwatering twist on the classic adds a velvety layer of ooey-gooey cheese to the savory sausage, creating a flavor profile that’s equal parts rich and tantalizing. Whether you’re firing up the grill for a backyard barbecue or simply looking for a satisfying weeknight dinner, cheese-stuffed bratwurst is sure to impress, its creamy charm winning over even the most discerning palates.
Bratwurst Potatoes and Sauerkraut Skillet Meal
Indulge in the comforting warmth of a rustic skillet meal, where tender bratwurst sausages, golden-fried potatoes, and pungent sauerkraut meld together in a delightful symphony of flavors. This effortless one-pan wonder is an ideal solution for a satisfying weeknight dinner that’s sure to become a family favorite.
Bratwurst Pita Sandwich
For the ultimate bratwurst experience, prepare the sausage by grilling or cooking it according to your preference. Meanwhile, assemble the accompaniments by layering sliced cucumber, juicy tomato, and a generous dollop of creamy tzatziki sauce within a soft pita bread. Finally, add the savory bratwurst slices on top, allowing its flavors to meld with those of the other ingredients.
Brats with Caramelized Onions and Cheddar Cheese Sauce
When it comes to pleasing a crowd at a barbecue or cookout, few combinations are as tried-and-true as bratwurst served with caramelized onions and a rich cheddar cheese sauce. The savory flavor of the brats is perfectly complemented by the sweet, depth of flavor that caramelized onions bring to the table, while the sharpness of the cheddar cheese sauce adds a tangy element that ties everything together beautifully.
German Bratwurst Strata
Imagine a culinary masterpiece that harmoniously blends the quintessential essence of traditional German cuisine. A German bratwurst strata is precisely that – a rich and savory delight that effortlessly transitions from a satisfying Sunday brunch to a cozy midweek dinner. Its robust flavor profile, reminiscent of classic German fare, will leave you craving for more.
Bratwurst Pumpkin Cream Pasta
Indulge in the warm, comforting flavors of autumn with a hearty serving of pumpkin cream pasta and bratwurst. This one-pot wonder combines the rich, velvety texture of pumpkin sauce with the savory, meaty goodness of bratwurst, making for a satisfying meal that’s perfect for cozying up on a crisp fall or winter evening.
Bratwurst and Bean Soup
To create this hearty stew, combine chicken broth, sautéed onion and minced garlic, cannellini beans, sliced potatoes of medium size, sliced carrots, and juicy bratwurst in a large pot. Allow the mixture to simmer slowly for about 20 minutes, allowing all the flavors to meld together and the ingredients to tenderize.
Bratwurst Appetizer Bites
Indulge in the delightful combination of crispy exterior and juicy interior that air fryer bratwurst bites have to offer, minus the guilt of deep-frying. These bite-sized treats are surprisingly quick and effortless to prepare, making them a crowd-pleaser every time. To elevate their flavor profile even further, consider brushing them with a sweet or savory glaze before baking – a simple yet effective way to add an extra layer of depth.
Bratwurst Breakfast Casserole
For a satisfying morning meal, look no further than a bratwurst breakfast casserole – a rich and wholesome dish that’s equally well-suited to a leisurely weekend brunch or a fulfilling weekday start. This delectable creation combines the pungent allure of savory sausage with the tender fluffiness of eggs and the velvety smoothness of melted cheese, guaranteeing a resounding thumbs-up from even the most discerning palates.
Bratwurst with Beer, Apples and Onions
Savoring the flavors of autumn, this delectable Bratwurst with beer, apples, and onions dish is an ideal choice for a cozy fall or winter gathering. As the beer tenderly braises the bratwurst to perfection, the sweetness of the apples and the pungency of the onions meld together in harmony, creating a rich tapestry of flavors that will leave your guests craving more.
Brats and Cabbage
A staple in German cuisine, the combination of bratwurst and cabbage is a match made in heaven. The dish, known as ‘Weißwurst mit Kraut’ to locals, is a hearty and satisfying meal that’s both comforting and flavorful. At its core, it typically consists of grilled or pan-fried bratwurst sausages paired with tender shredded cabbage. While the simplicity of this pairing lends itself to versatility, the dish can be elevated with a range of toppings – from classic condiments like mustard and ketchup to tangy sauerkraut and caramelized onions.
Bratwurst and Bacon Wraps
To elevate the humble bratwurst, take a cue from the classic combination of pork and smoke by wrapping slices of savory bacon around each link. Secure these flavorful unions with toothpicks before subjecting them to the gentle heat of a grill or oven. As the bacon crisps and the bratwurst cooks through, a harmonious marriage of textures and flavors will emerge, elevating this simple snack into a satisfying and savory delight.
Bratwurst Jambalaya
To create a mouthwatering jambalaya, start by cooking sliced bratwurst to perfection. Begin by sautéing diced onions, bell peppers, and celery in a large skillet until the vegetables are tender. Next, add the sliced bratwurst and cook until browned on all sides. Then, stir in a flavorful Cajun seasoning blend and cooked rice, allowing the dish to simmer for a few minutes to allow the flavors to meld together.
Bratwurst Sliders
Indulge in a bite-sized twist on classic sausage rolls by grilling or cooking petite bratwurst sausages to perfection. Serve them within soft, compact mini slider buns and let the variety of toppings be your canvas – think mustard, tangy pickles, and tangy sauerkraut for added depth and flavor.
Bratwurst Curry
To craft a unique and flavorful dish, combine sliced bratwurst with sautéed onions and garlic, then stir in a blend of warm spices including curry powder. Next, add a rich and creamy element to the mixture by incorporating coconut milk. Finally, bring the entire concoction to life by simmering it with a variety of colorful vegetables. As the flavors meld together, you’ll be left with a delectable bratwurst curry that’s sure to please even the most discerning palates.
Bratwurst Stuffed Peppers
Transform ordinary bell peppers into savory stuffed delights by hollowing them out and filling the cavity with a flavorful mixture of cooked bratwurst, aromatic rice, sweet diced tomatoes, and an assortment of spices. Allow the peppers to bake until they reach tender perfection, releasing a burst of juicy goodness in each bite.
Bratwurst and Mushroom Gravy
Indulge in the hearty combination of rich mushroom gravy, savory bratwurst sausages, and comforting accompaniments like creamy mashed potatoes or egg noodles. The velvety texture of the gravy pairs perfectly with the snappy snap of the bratwurst, making for a satisfying meal that’s sure to please even the most discerning palates.
Bratwurst and Sauerkraut Pizza
Transform your pizza into a taste sensation by topping it with a tangy medley of flavors. The pungency of sauerkraut pairs perfectly with the snap of sliced bratwurst, while a drizzle of mustard adds a rich, creamy depth to each bite. This unconventional combination will leave you craving more.
Bratwurst and Cabbage Skillet
Savor the warmth of a classic comfort food by cooking sliced bratwurst alongside sautéed cabbage, caramelized onions, and the subtle tang of caraway seeds in a skillet. The resulting dish is a masterclass in textures and flavors, perfect for a cozy evening in.
Bratwurst and White Bean Cassoulet
Transform the classic French cassoulet into a unique fusion dish by blending the rich flavors of Germany with the Mediterranean. Simply combine cooked bratwurst, creamy white beans, sweet tomatoes, and a medley of aromatic herbs in a baking dish, allowing the ingredients to meld together in harmony. The result is a hearty, satisfying casserole that will delight your taste buds.
Bratwurst and Spinach Stuffed Mushrooms
Transform mushroom caps by hollowing them out and filling them with a savory blend of cooked bratwurst, wilted spinach, cream cheese, and crunchy breadcrumbs. As the mixture bakes to perfection, the tender mushrooms will be infused with rich flavors.
Bratwurst and Potato Hash
Indulge in a savory morning meal by cooking sliced bratwurst alongside diced potatoes, caramelized onions, and aromatic spices in a single skillet. This hearty combination yields a satisfying breakfast or brunch that’s sure to please even the most discerning palates.
Bratwurst Cobb Salad
When seeking to elevate the humble Cobb salad, consider incorporating sliced cooked bratwurst as a protein-packed addition. Simply cook the bratwurst according to your preference, then slice it thinly before combining it with the other classic elements of this iconic salad: crisp lettuce, juicy tomatoes, crispy bacon, and rich hard-boiled eggs. Don’t forget to choose your favorite dressing to bring everything together.
Bratwurst and Gnocchi
Savor the flavors of Germany by cooking bratwurst to perfection and serving it alongside pan-seared gnocchi, wilted spinach, and a rich, velvety sauce that will leave you feeling fully satisfied.
Bratwurst and Rice Casserole
Indulge in the comforting fusion of flavors by crafting a delectable casserole featuring tender cooked bratwurst, nutty rice, vibrant vegetables, and a rich, creamy cheese sauce. As the dish emerges from the oven, the cheesy goodness will be perfectly balanced by a golden-brown crust, creating a truly satisfying culinary experience.
Bratwurst and Potato Tacos
Elevate the humble taco by introducing an unexpected yet harmonious fusion of flavors. Slice bratwurst into thin strips and combine it with diced potatoes that have been infused with a blend of aromatic spices. Then, take it to the next level by adding your preferred taco toppings. The result is a one-of-a-kind filling that will delight your taste buds and leave you craving more.
Bratwurst and Broccoli Alfredo
Indulge in a mouthwatering culinary experience by cooking sliced bratwurst to perfection and serving it atop a bed of tender fettuccine, accompanied by a rich and creamy broccoli Alfredo sauce that will leave your taste buds singing.
Bratwurst and Eggplant Parmesan
Transform the classic Italian dish, eggplant Parmesan, by incorporating bratwurst into the recipe. Start by cooking sliced bratwurst to your liking, then pair it with breaded and baked eggplant slices, marinara sauce, and melted mozzarella cheese for a unique twist on this beloved favorite.
Bratwurst and Leek Quiche
Craft a mouthwatering brunch with the harmonious union of sliced bratwurst, caramelized leeks, and melted Swiss cheese. The combination of flavors and textures in this quiche will surely satisfy your cravings and leave you wanting more.
Bratwurst and Cornbread Stuffing
Elevate your holiday gatherings by infusing your classic cornbread stuffing with the rich flavor and satisfying texture of cooked bratwurst. This unexpected combination is sure to become a new tradition.
Bratwurst Chili
To create a mouthwatering chili, bring together cooked bratwurst, beans, tomatoes, and a harmonious blend of chili spices. This flavorful combination is sure to please even the most discerning palates. For an added layer of excitement, serve with your preferred toppings such as melted cheese, a dollop of sour cream, and a sprinkle of chopped onions.In conclusion, bratwurst’s versatility in cooking makes it a staple ingredient for many dishes. Whether you’re in the mood for hearty soups or stews, satisfying sandwiches, or fresh salads, there’s an endless array of possibilities. The 41 easy recipes featured here will guide you on a culinary journey, allowing you to discover new flavors and favorites. So, go ahead, get cooking, and enjoy the experience!