Kegco kegerators are made by Kegco, a leading manufacturer of quality beer and wine dispensing equipment. Founded in 1991, Kegco has developed innovative products and services that have revolutionized the way people enjoy their favorite beverages.
In addition to kegerators, Kegco also manufactures kegs, keg taps, and other beverage dispensers, such as wine coolers, carbonation systems, and soft serve ice cream makers. Kegco’s kegerators are specifically designed for residential and commercial use and feature digital temperature control and automatic defrost capabilities as well as other advanced features such as adjustable shelving, stainless steel interior walls, and interior LED illumination.
They are also virtually maintenance-free, so you can easily keep your kegerator in good shape for years to come.
What is the kegerator in Australia?
A kegerator in Australia is an appliance that is used to store and serve beer kegs. It is typically a stand-alone unit and it includes all the necessary components such as a carbon dioxide cylinder, regulators, taps and couplers.
It is also commonly known as a beer fridge. The unique and convenient thing about using a kegerator is that it is able to keep a keg of beer perfectly carbonated, chilled and ready-to-pour at all times.
By using a kegerator, users can enjoy freshly-poured beer whenever they want. This makes it an ideal choice for home bars, man caves and any other areas where you would want an additional source of cold-brewed beer.
Most of which are relatively inexpensive. In terms of maintenance and upkeep, it is not too burdensome; however, regular preventive maintenance is advised for optimal performance.
Do kegerators save money?
Yes, kegerators can save money in the long run. A kegerator is a refrigerated unit that is specifically designed to store and dispense kegs of beer. They are often used in bars and restaurants, but can also be found in homes.
There are many benefits to using a kegerator, including:
1. Cost Savings: When you purchase a keg of beer, you are paying for a large quantity of beer all at once. This is often cheaper than buying beer by the bottle or can. In addition, there is no need to purchase additional materials, such as bottles or can openers.
2. Waste Reduction: There is very little waste when using a kegerator. Any beer that is not consumed can be stored in the keg for later. There is no need to worry about bottles or cans that need to be thrown away.
3. Better Flavor: Beer is best when it is fresh. When you store a keg of beer in a kegerator, you can be sure that it will be fresh and taste great.
4. Easy to Use: Kegerators are easy to use and maintain. They often come with all of the necessary parts and accessories. All you need to do is fill the keg and dispense the beer.
5. Increased Storage: Kegerators offer increased storage for your beer. This is especially beneficial if you have a large collection of beer. You can store multiple kegs in a kegerator, which frees up space in your home or garage.
How long does beer stay fresh in a kegerator?
Beer in a kegerator can remain fresh and enjoyable for a surprisingly long time. In most cases, keg beer stored in a kegerator can remain drinkable for 3-4 weeks after tapping, with the taste beginning to degrade after about 2-3 weeks.
Of course, this timeline can be extended significantly with a few simple precautions. For example, it’s important to check the temperature of the beer regularly, as consistently cold temperatures will help prevent the formation of bacteria that can cause off-flavors.
Additionally, good kegerator maintenance and sanitation will ensure that any beer won’t develop any off-flavors or become stale prior to its typical expiration point. Keeping storage temperatures as low as possible and ensuring that the room where the kegerator is kept is clean and free of contaminants can help you get the most out of your keg beer.
Do you leave the CO2 on in a kegerator?
Yes, it is important to keep the CO2 on in a kegerator while it is in use. This will ensure the beer remains fresh and carbonated. The CO2 provides the carbonation that adds flavor and creates the perfect pour.
Keeping the CO2 on also ensures the gas is evenly distributed to each tap. When the kegerator is not in use, it is best to turn off the CO2, as it is not necessary and will help to conserve the gas and prevent pressure build-up when not in use.
Additionally, it is important to monitor the settings and make adjustments as needed, as too much pressure or not enough pressure can cause issues with beer pours and taste.
What temperature should I keep my kegerator at?
The ideal temperature for storing and serving beer from a kegerator is 38° F (3.3° C). This temperature ensures that the beer is cold enough for optimal flavor and texture, but not so cold as to inhibit flavors from developing or make the beer unpleasantly thick.
Some people may prefer beer that is slightly colder or warmer than this temperature, so experimenting with different settings to find a temperature that suits your tastes is recommended. Make sure to adjust the temperature slowly so as not to shock the beer and cause additional foam or off flavors.
How long is a keg of beer good for once tapped?
A keg of beer is typically good for 6-8 weeks after being tapped, however depending on the type/brand of beer and the storage/tapping techniques used, the shelf life could be longer than this. The best way to guarantee extended shelf life of a keg of beer is to use a CO2 or Nitrogen gas regulator to push the beer out of the keg; this helps to preserve the beer and prevent oxidation or spoiling.
Additionally, keeping the tap and the keg in a cool, dark place and regularly cleaning the tap and checking the pressure gauge should help to keep your beer fresh for as long as possible.
When should you tap a keg before a party?
If you plan on tapping a keg before a party, ideally you should do so the day of or the day before the party. This will ensure the beer stays cold and is ready to pour when guests arrive. Be sure to give yourself enough time to sanitize and chill the keg, usually this process takes several hours.
Additionally, make sure you have all the necessary equipment on hand before you start, like a tap, keg bucket and air hoses, as well as cups and coolers to keep the drinks cold. It’s also a good idea to have a few spare CO2 cartridges on hand in case you need them to keep the pressure up on the keg throughout the party.
Finally, check with your local liquor store to make sure the keg you’re purchasing will fit into your refrigerator. Hope this helps and have fun at your party!.
How long does a Kegerator beer last?
A kegerator beer will generally last between 3-4 months. However, the actual shelf life of the beer can depend on several factors, including the original quality of the beer, temperature, and how it was poured.
For example, if you pour an IPA with a higher ABV, it will generally last a bit longer due to its more robust flavor profile. Temperature is another important factor—if you keep it in a cold room, it will last longer than if you keep it in a warmer room.
Finally, if you pour the beer heavily, with more foam than necessary, it will cause the precious beer to go flat faster.
Ultimately, the goal is to get the most out of every keg. Be sure to maintain a consistent and adequate temperature, pour the beer properly, and use a high-quality product. With some luck and proper care, you can expect your kegerator beer to last up to three or four months before needing a change.
Is it worth having a kegerator?
Yes, it is worth having a kegerator. Having a kegerator can make entertaining much easier, as you can always have cold, fresh beer on tap for your guests. It’s also cost-effective. Once you’ve paid for the unit, you can buy beer in bulk and fill the keg, which is much cheaper than buying individual bottles of beer.
Additionally, the unit itself is an attractive addition to any bar or game room; it adds a touch of sophistication to the space. It’s also easy to maintain, as you just need to change the keg of beer and occasionally clean the lines.
Finally, not only can you keep beer cold, but you can also dispense other beverages like wine, cider, and cold-brewed coffee. With so many benefits, it’s definitely worthwhile having a kegerator.
What PSI should my kegerator be set at?
The ideal PSI for a kegerator should generally be set between 12-14 PSI, though sometimes higher PSI may be necessary depending on factors like temperature, gravity of the beer, and the length of the line.
In general, higher temperatures need higher PSI while lower temperatures will require lower PSI. The suggested starting point is 12 PSI and you can adjust from there depending on the conditions. As you make adjustments, monitor the flow of beer from the tap to ensure that the pressure is appropriate for the temperature and gravity of the beer.
Additionally, be aware of the length of line you used to transfer the beer from the keg to the faucet, as this can also impact the flow rate. As a general rule, a shorter line will require a higher PSI and a longer line will require a lower PSI.
Can you keep your CO2 tank in the fridge?
No, you should not keep your CO2 tank in the fridge. CO2 tanks are designed to be stored at room temperature, although they can be stored outside in temperatures as low as -40 degrees F without any damage.
Keeping the tank in the fridge can cause the pressure of the CO2 tank to fluctuate as the temperature does, which can be dangerous. This can cause the tank to rupture or the pressure regulator to fail, leading to a potentially dangerous situation.
Additionally, it can void your tank warranty if the manufacturer suspects you have kept the tank in cold temperatures.
Does CO2 have to stay cold?
No, CO2 does not necessarily have to stay cold. CO2 can exist in both gas and liquid form, and can transition between the two states depending on temperature and pressure. At standard temperature and pressure (STP), CO2 is a gas.
However, if CO2 is pressurized or cooled, it can become a liquid. For example, dry ice, which is solid CO2, forms when CO2 is pressurized and cooled to -109.3 degrees Fahrenheit (-78.5 degrees Celsius).
How do I know when my kegerator CO2 tank is empty?
The most common way to know when your kegerator CO2 tank is empty is to get a CO2 guage. This device will measure the pressure inside the tank, and can tell you how much is left before it runs out. If you don’t have a gauge, you can also use the weight of the tank to gauge how much CO2 is left.
A full CO2 tank usually weighs about 35-40 pounds. If the tank is significantly lighter than that, it is probably close to empty. Additionally, if you take the lid off your CO2 tank and hear only a faint hiss of air coming out, it also means your tank is empty – there will usually be a loud hissing noise if it is full.
How do I make my kegerator colder?
The primary way to make a kegerator colder is to adjust the temperature settings. Depending on the type of kegerator you have, the temperature may be adjusted manually or electronically.
If your kegerator is an older, manual model, you can adjust the temperature by opening or closing the vents on the back of the unit. The closed vents increase the temperature, and the open vents decrease the temperature.
Be sure to consult the manual of your kegerator to determine the optimal range for beer storage.
For electronic kegerators, the temperature can be adjusted with a push of a button. The temperature range for beer storage is usually slightly lower than what is needed for a home refrigerator. Adjust the temperature until you reach the optimal range, set in the manual.
Other ways to improve the temperature of your kegerator include making sure the unit is strategically placed in a cooler area away from direct sunlight and other heat sources. If the kegerator is too warm, you can install an external chilling device, such as a fan or an ice wrap, to help cool down the temperature of your kegerator.
Moreover, if your kegerator has an airtight door, you can warm the inside temperature by leaving the door cracked or adding door seals to prevent cold air from escaping and warm air from entering the kegerator.
Additionally, you can purchase insulation wraps to keep the cold air in and warm air out, further cooling down your kegerator.
Can a keg be tapped twice?
Yes, a keg can be tapped twice, although the results can vary. It all depends on factors such as how well the keg was treated and how long it has been tapped. If the keg was properly stored and treated, and has only been tapped for a short period of time, typically it can be tapped again without any issues.
However, if the beer has been exposed to extreme temperatures, or has been tapped for an extended length of time, it is possible the beer may not taste as good the second time around. Additionally, the taste of the beer in the keg may be slightly compromised.
If the beer in the keg has been exposed to oxygen, it may be more difficult to tap it a second time. It is an option, but the quality of the beer should be taken into consideration.
How long can a keg be unrefrigerated?
The maximum amount of time a keg of beer can be unrefrigerated depends on how quickly it is consumed and the temperature of the storage environment. Generally, a keg can be stored unrefrigerated for up to two weeks.
After two weeks, the taste and quality of the beer will begin to decline due to oxidation. Additionally, it is important to consider the temperature that the keg is stored in as higher temperatures will accelerate the oxidation process.
To keep the most flavor and quality of the beer, it is best to keep the keg of beer at around 38-40 degrees Fahrenheit (3-4 degrees Celsius).